Eco-Friendly Packaging
Our meals travel in plates made from sugarcane pulp with wooden cutlery, eliminating single-use plastics and leaving a lighter footprint behind.
Sustainability & Community Impact
We believe responsible food delivery should nurture both our planet and the people who power our communities.
Every FresMo order is an invitation to choose better—better for the earth, and better for the neighbourhoods we call home.
Our meals travel in plates made from sugarcane pulp with wooden cutlery, eliminating single-use plastics and leaving a lighter footprint behind.
From day one we embraced a Zero Plastic Concept. Choosing FresMo means actively cutting plastic waste and ushering in a greener future.
We collaborate with local home chefs, giving them a platform to share their culinary talent while supporting financial independence and authentic, homely meals.
FresMo is committed to pushing sustainable practices forward—from eco-friendly packaging and responsible sourcing to deepening our community initiatives as we grow. Our goal is to set a new benchmark for sustainable, people-driven food delivery across India.
Together with our customers, partners, and chefs, we're creating a future where every meal is a win for the environment and a celebration of local talent.
